Blending Flavors and Conversation
June 11, 2008, 2:30 pm
Filed under: -- Front Door Ministries, -- Outreach and Missions, Feature Articles
Filed under: -- Front Door Ministries, -- Outreach and Missions, Feature Articles
Blending Flavors and Conversation
Starbucks has its “Breakfast Blend.” Panera boasts a “Café Blend.” And now Holy Grounds has its own. Introducing: “MPC Blend.”
The brand new blend was developed by the Alliance World Coffee processors with feedback from the recent MPC taste sampling. The favorite coffee flavor combination of MPC goers was distilled from a combination of two beans, Sumatra Beans and Guido’s Blend, to create the MPC Blend.
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